A long time ago, I attempted to make Tumeric lattes, but they were a fail. That was years ago- so I tried again, and they were amazing. My daughter and I had ours in mugs served hot, and I put the rest into this empty reused bottle.
It’s good cold, too. Now I’m just looking at it, and I’m looking at the three nearly ripe bananas I have and thinking the two items in a blender would be a good smoothie.
All I did was simmer three cups of almond milk and added two tsp of Tumeric and one tsp of cinnamon.
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